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HS Code |
710439 |
| Chemical Name | Chlorpyrifos |
| Cas Number | 2921-88-2 |
| Molecular Formula | C9H11Cl3NO3PS |
| Molar Mass | 350.6 g/mol |
| Appearance | White to light brown crystalline solid |
| Odor | Mild mercaptan-like |
| Melting Point | 41-43°C |
| Boiling Point | 160°C at 0.15 mmHg (decomposes) |
| Solubility In Water | 1.4 mg/L at 25°C |
| Density | 1.398 g/cm³ at 25°C |
| Vapor Pressure | 1.87 × 10⁻⁵ mmHg at 25°C |
| Logp Octanol Water | 4.7 |
| Main Use | Insecticide in agriculture |
| Stability | Stable under recommended storage conditions |
| Decomposition Temperature | 130°C (decomposes) |
As an accredited Chlorpyrifos factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | A sturdy 1-liter white plastic bottle labeled "Chlorpyrifos 500g/L EC," featuring hazard symbols, usage instructions, and manufacturer details. |
| Container Loading (20′ FCL) | Container Loading (20′ FCL) for Chlorpyrifos: 16–18 metric tons packed in 200L drums or 25kg bags, securely palletized and sealed. |
| Shipping | Chlorpyrifos should be shipped in tightly sealed containers, clearly labeled, and stored in a cool, dry, well-ventilated area away from food and incompatible materials. It must be protected from moisture and direct sunlight, and transported according to local, national, and international hazardous materials regulations. Appropriate safety documentation must accompany the shipment. |
| Storage | Chlorpyrifos should be stored in a cool, dry, well-ventilated area away from direct sunlight, heat, and sources of ignition. Keep the container tightly closed and clearly labeled. Store separately from food, animal feed, and incompatible substances such as strong oxidizers. Ensure spill containment measures are in place, and access should be restricted to trained personnel only. |
| Shelf Life | Chlorpyrifos has a shelf life of about 2 years when stored in original, unopened containers under cool, dry conditions. |
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Purity 97%: Chlorpyrifos with 97% purity is used in agricultural crop protection, where it achieves high efficacy in controlling a broad spectrum of insect pests. Emulsifiable Concentrate 48%: Chlorpyrifos emulsifiable concentrate 48% is used in foliar spray applications, where it provides rapid knockdown and residual pest control. Particle Size D90 <10 µm: Chlorpyrifos with particle size D90 less than 10 µm is used in seed treatment formulations, where it ensures uniform distribution and improved adherence on seed surfaces. Stability Temperature 40°C: Chlorpyrifos stable at 40°C is used in storage and transportation in warm climates, where it maintains chemical integrity and effectiveness over time. Molecular Weight 350.6 g/mol: Chlorpyrifos with molecular weight 350.6 g/mol is used in integrated pest management systems, where it allows precise dosing and consistent biological activity. Water Dispersible Granule 50%: Chlorpyrifos water dispersible granule 50% is used in soil incorporation treatments, where it offers easy handling and minimizes dust exposure. Flash Point 115°C: Chlorpyrifos with flash point 115°C is used in commercial pesticide formulations, where it enhances user safety during application and storage. Melting Point 42°C: Chlorpyrifos with melting point 42°C is used in temperature-controlled manufacturing environments, where it facilitates efficient blending and processing. Low Volatility: Chlorpyrifos with low volatility is used in indoor pest control, where it reduces atmospheric loss and prolongs insecticidal activity. Residual Activity 4 Weeks: Chlorpyrifos with 4 weeks residual activity is used in perimeter treatments for buildings, where it provides extended protection against invasive pests. |
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For several decades, direct experience with Chlorpyrifos in manufacturing and application has shown its significance in modern agriculture. As a chemical producer, observing its careful transformation from raw ingredients to a precise, controlled end product brings a sense of responsibility. Chlorpyrifos—long recognized under technical names such as O,O-diethyl-O-(3,5,6-trichloro-2-pyridyl) phosphorothioate—came as a response to the growing problem of pest resistance and the need for reliable yield protection. Through years of supplying Chlorpyrifos, feedback from agronomists and crop managers points to its consistent results when applied to grains, cotton, maize, citrus, and a variety of vegetable crops.
Over time, the focus shifted to absolute clarity in specifications and predictable performance. At the production facility, the technical grade product is carefully brought to a minimum purity requirement—often at or above 97% for the technical active ingredient. Expertise in process engineering allows strict control of by-products, moisture content, and stability, always guided by standardized industrial testing.
Downstream, common commercial forms include the technical material, emulsifiable concentrates—typically at 40% and 48% active ingredient—and granular formulations. Manufacturers, including our own, routinely field requests for both formulations, yet growers often turn to the emulsifiable concentrate for large-scale, mechanized spraying, while the granular form finds preference in specific soil treatments, such as for root maggots or turf protection. Decades of real-world trials inform these preferences; sometimes granular performs better under wet field conditions where leaching risk runs high, while emulsifiable concentrates offer flexibility and rapid deployment.
As producers, watching the evolution of agricultural insecticides has revealed the distinct niche occupied by Chlorpyrifos. Its mode of action, targeting acetylcholinesterase activity, gives it a broad spectrum of impact on chewing and sucking pests, such as aphids, spider mites, cutworms, and thrips. Through long-standing cooperation with independent labs and regulatory authorities, exacting residues and breakdown rates are constantly studied—Chlorpyrifos does not persist unduly but provides an appropriate window of protection when handled responsibly.
Comparing it to other popular actives like organophosphates or pyrethroids, Chlorpyrifos offers certain advantages in resistance management. Field technicians and agronomists, working side by side with our technical team, have flagged instances where overuse of pyrethroids has led to loss of control for farmers. Switching to Chlorpyrifos in rotated programs or as a part of integrated pest management often helps contain these resistance problems. Laboratory and field data, gathered over hundreds of field trials, back up these insights.
Manufacturers see first-hand that Chlorpyrifos can act as a rotational tool, especially since it behaves differently at a metabolic level from pyrethroids and neonicotinoids. Years of data collection from crop protection agencies, universities, and farm co-ops support this integrated approach—results show fewer flare-ups from secondary pests and increased longevity of total IPM programs.
Direct involvement in the plant gives perspective on the stringency behind each batch of Chlorpyrifos. Sourcing raw phosphorus trichloride, methyl chloride, and 3,5,6-trichloro-2-pyridinol represents the start. The process—combining, phosphorylating, and refining—demands control at every stage, from temperature and pressure regulation in reactors to color benchmarks and crystal analysis at final isolation.
Oils, impurities, and excess moisture can all undermine stability or affect solubility in finished formulations. Small changes in reaction temperature or solvent selection introduce variances; monitoring them with GC, HPLC, and infrared analysis becomes a daily routine. Every container of Chlorpyrifos, whether destined for export or local distribution, receives a batch certificate. Parameters such as active ingredient content, acid value, insolubles, and color remain within specifications checked in our on-site quality control labs. This reduces the chance of application irregularities or phytotoxicity—factors that surface during real-world deployment, not just on paper.
Conversations with end-users, whether they run 10 hectares or 1000, reveal the practical complexities often hidden behind technical bulletins. The concern does not only lie in knocking down immediate infestations. Many growers demand a balance—high yields, sustainable soil health, and a product that can be safely stored or blended with other tank-mix partners.
From first-hand experience, issues like odor during application, volatility under high heat, and the compatibility with urea or other foliar feeds regularly come up. The solution isn’t a simple reformulation; it’s responsive process control and adjustments, often based on dialogue with crop consultants who visit the fields, not just the laboratory.
Over the years, hundreds of small batch trials have been run. Adjustments in emulsifier blending, for example, arose because early batches left visible residues on leafy crops like lettuce. Fine-tuning such parameters comes from seeing failed spray patterns and listening to those who actually harvest and sell the produce. Learning that an alternate emulsifier system improved both solubility and application uniformity shaped several production changes.
As regulatory landscapes shift, the manufacturer’s role extends beyond simply producing to helping users understand necessary changes. Chlorpyrifos, like many organophosphates, has run a regulatory gauntlet as expectations for food safety and environmental impact rise. Dialing into regulatory updates, occasionally sitting with compliance committees or participating in public feedback, has made it essential to monitor batch-level data, not only for local authorities but also international ones.
For example, water solubility and hydrolysis rates come under scrutiny for runoff potential. Manufacturers have to adapt—not just paperwork, but genuinely adjusting synthetic steps or post-treatment handling. Every new residue limit or MRL adjustment pushes another evaluation cycle factory-side, prompting new QC checks or changes in packaging material.
With Chlorpyrifos, the trade-off between efficacy, environmental persistence, and residue fate leads to real decisions: reformulate, change application timing, or recommend alternate products. Sometimes the phone lines run hot with growers, asking for confirmation that a batch still meets standards set in their region. Practical advice—such as revised pre-harvest intervals or alternate mixing recommendations—carries more weight coming from a source with production-level knowledge.
Years of feedback from large farm operators reinforced a common story: alternatives like lambda-cyhalothrin, deltamethrin, and imidacloprid each carry strengths but also create gaps in certain crop-pest combinations. The major advantage with Chlorpyrifos, seen in the field, involves its spectrum and rapid knockdown of hard-to-control soil pests. Granular Chlorpyrifos finds deep use with wireworm and root nematode infestations, which other actives might miss. Workers who handle treated seeds or incorporate granules into the root zone often notice reduced early damping off and higher seedling vigor.
Forms like emulsifiable concentrate spray on more than just row crops: orchardists and vineyard managers highlight its ability to suppress leafrollers and borers where pests overwinter in rough bark textures or soil crevices. Observing these successes informs production priorities—building stable, easy-to-measure concentrates with effective dispersal properties. It is this feedback loop, from field to plant to formulation lab, that keeps Chlorpyrifos relevant in the face of changing regulations.
In practice, comparisons are not only about pest control but about logistics of handling larger acreage with tight labor schedules. Some synthetic pyrethroids might offer less odor and shorter pre-harvest intervals, but they don’t always hold up in areas with resistance or multi-pest environments. By managing production to supply both concentrated and granular forms, manufacturers help growers build flexibility into their stewardship programs.
Being involved in production means repeated lessons on the importance of reliable supply and downstream support. Shortfalls in raw material sourcing—be it phosphorus trichloride or solvents—can ripple down to missed delivery windows at the farm level. Manufacturers cannot ignore post-delivery stories; application issues often stem from overlooked variables during scale-up or minor process variations at the plant.
Granular Chlorpyrifos presents its own storage and handling challenges, especially in humid regional climates. Reports from distribution partners and agronomy advisors inform everything from packaging selection—triple-layered bags or tested drum liners—to adjustments in carrier granule hardness. Field failures due to crumbling granules or dust-off during spreading demanded a resilience-focused approach in the production line, targeting optimal granule size and anti-caking blend.
Blending into commercial pesticide programs means farmers seek compatibility and predictable action. Attention to surfactant systems in the EC forms impacts critical things like tank settling, foaming, and nozzle blockages. Technical support calls with growers sometimes uncover subtle issues—a pH change in tank mix or drastically different spray water mineral content—that can turn a standard formulation into a field headache. The manufacturer’s role includes following up with customers over full growth cycles and building deeper field experience into subsequent batch or formulation tweaks.
Increasing scrutiny comes not only from regulators but from communities where the products are used. Stories from vegetable farmers near water reservoirs or bee-sensitive regions drive a re-examination of volatilization and drift issues, even if batch certificates check all boxes. Stewardship does not end at the end of the production pipeline—for years, direct engagement with user groups, environmental monitors, and independent labs shapes real decisions about product guidance, buffer zones, and tank mix partners.
Efforts to minimize off-target impact led to numerous investments in in-plant waste treatment and post-reaction containment. Recovered solvents and by-products receive separate treatment and, where possible, repurposing in lower-risk uses. The drive for improved environmental performance often comes less from regulation and more from field accounts—such as honey producer complaints or noted edge-of-field losses in sensitive wetland areas. Actual observations move faster than industrial standards. Manufacturer-led education sessions, often initiated after new research or local incidents, help growers adjust their methods and relay emerging best practices.
Many long-time bulk users, such as sugarcane managers or pineapple growers, respond well to practical reminders on no-spray intervals and equipment calibration techniques. Product stewardship crosses into packaging return programs and recycling efforts, areas where the chemical producer holds leverage that resellers and importers will never match. The factory switchboard tracks these initiatives closely, as feedback on leaching or inappropriate rinsing ultimately circles back to the manufacturing gate.
Technical buyers increasingly demand full traceability throughout Chlorpyrifos supply chains. As a manufacturer, batch coding, raw material tracking, and vendor sourcing information are made readily available. This is not a regulatory afterthought—it streamlines recalls, allows for in-depth batch investigation in case of field defects, and satisfies supply chain audits from multinational clients.
Regular exchange with third-party certifiers and full participation in transparent reporting allows every kilogram of product to tell its story: its source, synthesis date, and destination. These systems, built into ERP and factory workflow, take root from repeated incidents—learning from past near-misses, such as temperature excursions or shipment blockages, ensures persistent improvement.
End-users, from small cooperatives to large agro-industrial operators, increasingly use this data during their own due diligence processes. The openness creates a further feedback loop: realistic batch improvement opportunities, not just compliance exercises.
With every new development in pest management, Chlorpyrifos continues to hold a role for tough, persistent pest outbreaks and as a pillar in resistance management. Sites producing Chlorpyrifos expect further calls for increased purity and lower solvent residue, driving investment in better analytical testing and process optimization. The original synthesis routes have seen constant revision to reduce by-product loads and energy costs. Energy recovery, solvent recycling, and waste heat utilization now sit as performance metrics alongside classic yields.
Customers keep pressing for better packaging, lower worker exposure, and more rapid product breakdown in soil post-application. Years of hands-on work in design, testing, and field follow-up put these sometimes-conflicting targets within reach. The next iterations might emphasize microencapsulation or safer co-formulant selection, each informed not only by data but by direct grower dialogue.
Innovation in this sector responds to multiple pressures—changing regulations, consumer demand for safer food, and invisible threats like shifting pest phenology under climate change. The chemical producer’s place is at the intersection: gathering best practices from thousands of hectares, echoing farmer feedback in formulation labs, and investing in honest self-critique and improvement.
In the end, manufacturing and supplying Chlorpyrifos is about accountability. The lessons come from every callback, every batch complaint, each early morning field visit, word from agronomists walking the rows, or truck drivers handling drums during peak season. It’s a partnership between industrial chemistry and the unpredictable, living reality of agriculture. Every bottle, every drum, every delivered granule carries the producer’s mark—and the weight of accumulated real-world knowledge.
Listening to the field, not just the research paper, forms the backbone of responsible chemical production. As the agricultural landscape keeps shifting, so does the approach to quality, safety, and innovation. Through open dialogue and direct experience, manufacturers build more than products—they build results that matter at the farm level.